COA/MSDS

Certificate of Analysis: Pure Ocean® Pacific Sea Salt


Origin

Harvested from the Pacific off the coast of US.then crushed and screened to size in our U.S facility

Ingredients

Natural Sea Salt

Additives

Contains no anti-caking or free-flowing additives or conditioners. Water based colorant and scented with fragrance oil.

Applications

Intended for gourmet applications.

Allergens

Does not contain allergens or specific components, and is suitable for the following diets: Vegetarian, Vegan, Lactose Intolerance, Gluten Intolerance. Salt does not contain any Melamine.

BSE/TSE Declaration

The raw materials used are not of animal origin. The processing and packing material which is used during production repacking or filling of the salt does not make contact with meat products.

GMO Declaration

The salt does not contain any genetically modified organisms (GMO) and genetic engineering is not applied during the production process. GMO contamination is excluded during the treatment of the product. Salt does not fall within the scope concerning the traceability and labeling of genetically modified organisms.

Quality Systems

 conforms to the following standards: Kosher Certified, Parve Certified, Optically Cleaned. Production follows HACCP standards and meets Codex Standards for food grade salt.

GRANULOMETRY
GrainLow AverageHigh Average
A0 mm0.2 mm
B0.3 mm0.5 mm
C0.2 mm0.6 mm
D0.6 mm1.2 mm
E1.0 mm2.0 mm
F1.0 mm3.0 mm
G2.0 mm4.0 mm
H4.0 mm6.0 mm
MICROBIAL TESTING
Salmonella: NegativeSTAPH AUREUS: Negative
Listeria: NegativeE. coli: Negative
NUTRITION FACTS
Nutrition Facts
CHEMICAL SPECIFICATION
Nutrient%Trace MetalsPPM
Chloride (Cl)60.920Nickel (Ni)< 0.612
Sodium (Na)37.650Arsenic (As)< 0.200
Sulfur (S)0.023Mercury (Hg)< 0.200
Calcium (Ca)0.023Chromium (Cr)< 0.120
Potassium (K)0.012Copper (Cu)< 0.120
Magnesium (Mg)0.002Zinc (Zn)< 0.120
Iodine (I)< 0.003Lead (Pb)< 0.120
Cadmium (Cd)< 0.061
PACKAGING DATA
PackagingBox Size (L x W x H)Weight Gross/Net (lb)UnitsLayers/Pallet
67 lbs12 x 12 x 1270/6711








STORAGE CONDITIONS
Store in a cool, dry place at humidity levels below 75%. Temperatures should be ambient.
Shelf life: min 4 years after production date

Notice: All of the above statements, recommendations, suggestions and data are based on our laboratory results, and we believe the same to be reliable. Nevertheless, with the exception of data showing an express guaranty (such as in the case of products designed for use as nutrient supplements), all such statements, recommendations, suggestions and data hereinabove presented are made without guaranty, warranty or responsibility of any kind on our part.

Subscribe
Unsubscribe